A few years ago my mom got my husband a cute little crock of pizza spices for Christmas since he is the designated pizza chef in our house. Surprisingly, it has lasted until a few weeks ago. I had the option of going out and buying more, we loved this blend so we would have to get another crock and pay a little more for it, or simply make my own. I had the ingredient list right there on the container so all I needed to do was figure out the ratios. Luckily, I did this before we go too low. I already had all of the herbs so it cost nothing to whip up my own little mixture and re-use the little crock. You can use as little or as much as you’d like, sprinkling it on top of your pizzas right before they go into the oven or once they’ve already baked

Pizza Herbs


  • 1 Tbsp Oregano
  • 2 tsp Basil
  • 1 tsp Marjoram
  • 1 tsp Thyme

Combine all ingredients together.

Source: The Way to His Heart

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